I prepared these for New Years brunch. Totally a perfect wintery-celebration side dish.
(Presented in my favorite green ceramic serving dish, photo c/o Abby.)
Maryland’s Way: The Hammond-Harwood House Cook Book
(Waste not want not)
1906 postcard c/o Southern Heritage cookbook
Of all the casualties of the car-centric highway age of Baltimore, perhaps the reduction in neighborhood snowball stands looms the largest on sweaty summer strolls through town. The ice cream trucks are great but… just not the same. When in 1977 the Baltimore Sun ran one of their many annual celebrations of the beloved summer…
“[The Eastern Shore’s] biggest booster lives in Chestertown,” wrote W.C. Thurston in the preface to his book The Eastern Shore (of Maryland) In Song and Story. She was “a fair daughter of the Shore who typed two stories for us when we needed only one.” Westcott contributed two odes to the book, one to the…
[Note: I wrote this in 2023. Krakus is now closed 😔. An alternative shop in Baltimore is At the Polish Table. – k] I love going to Krakus deli on Fleet street. As soon as you step inside you’re greeted with the smell of the various sausages, which hang behind the counter. A small selection…
With our food culture fixated on ‘chef as singular genius, driver of innovation and change,’ I’ve come to brag about how I prefer to value the contributions of home cooks. I like to tout and uplift cooking born of tradition and love -and yes- sometimes plain old drudgery. I make a show of respecting these…
The Heinz company once manufactured more than sixty products, from the pickles that started it all, to the famous ketchup, plus baked beans and soups. The product offerings far outstripped the mythical “57 Varieties.” Legend has it that H.J. Heinz simply liked the number 57, and coined the brand slogan after being inspired by a…
Well let me preface this with some (ugh) personal facts. I live with this fellow burgersub. He is allergic to chicken. That is weird, right? But I made this recipe as a family meal so I got some fake chicken patties and went for it, ‘his and hers.’ So anyway, Maryland is all like ‘crabs…