In an attempt to jump-start the camping season, we headed to Green Ridge last weekend. The March weather opened up just enough time for two nights of campfire life, with a long walk on the C & O Canal and of course a hearty campfire dinner one night. I found a lot of great recipes…
There’s no camping like fall camping! And there’s no better camp bread than cornbread. Once again I turned to Mrs. B.C. Howard for a good camp recipe… if this could even be called a recipe. Really this is just a list of ingredients: Dry rice you say? Well okay. I mixed the dry ingredients ahead…
This is another recipe from B.C. Howard’s “Fifty Years in a Maryland Kitchen.” Although separated by half a century, I think of her book as the Maryland version of Mary Randolph’s “The Virginia Housewife,” and refer to the latter as a useful cross-reference for some of the recipes (such as this one). Both books entail…