Horse’s Collar, John A. Weaver

“Tom Smith liked clothes.”

The Afro-American covered every detail of Thomas R. Smith’s 1938 funeral. Five women wept. “Two were relatives.” United States Senator George Radcliffe spoke at the service, which was held on the lawn of Smith’s home at 6621 Reisterstown Road. Inside the house, Tom’s body was dressed in striped trousers; a satin, striped black ascot; and a black coat with a gardenia in the buttonhole. In his closet, he left sixteen pairs of white shoes, silk shirts and boxers, and “innumerable suits of all kinds, colors and materials.”

On the lawn of Smith’s home, across from where Reisterstown Plaza now sits, mourners interacted with his herd of goats, who demanded to have their heads scratched. One goat chewed on a political poster announcing a candidate for governor.

This post is not about Tom Smith; not really. But I can’t write about John Weaver, who tended bar at Smith’s Hotel for twenty-six years and called his boss “Chief,” without writing about Smith himself.

How could I not include the fact that Smith, according to the Afro-American “maintained his dominion by aid of an elaborate set-up which prevented any illegal business being conducted without his knowledge or consent,” or that he influenced Baltimore’s Black citizens to vote Democrat in a time when that was unheard of?

Continue reading “Horse’s Collar, John A. Weaver”

Valentine’s Claret Punch

image

This cocktail comes courtesy of Helen Cassin Kinkaid (née Helen Sherburne Ross), descendant of Revolutionary War Major John Samuel Sherburne.

She met Thomas Cassin Kinkaid while he was an ensign at the Naval Academy in Annapolis and they were eventually married. According to Wikipedia: “Their marriage produced no children. They enjoyed playing contract bridge and golf, and Helen was the women’s golf champion for the District of Columbia in 1921 and 1922.” Kinkaid went on to be an admiral during World War II. I don’t really understand war but the Wikipedia entry about Mr. Kinkaid is quite extensive if you want to know more.

image

Admiral Thomas C. Kinkaid, U.S. Naval Historical Center Photograph

For those not in the know: “claret” is Bordeaux. The original recipe called for ½ pint of Jamaica Rum but I went full pint. It also specified a “gill” of maraschino. That is a half-cup.

I’m not sure why this is called Valentines Claret Punch. I did find this reference to claret punch in “Puck’s Annual” almanac from 1880:

image

I say go forth, make this punch and drink away the irritation that Valentine’s Day begets.

image

Recipe:

  • 1 quart tea
  • ½ lb sugar
  • 1 cup Jamaica Rum
  • 1 quart Claret
  • ¼ cup Maraschino
  • juice of 3 lemons
  • juice of 3 oranges

Strain all ingredients and serve with ice. “Liquors can be increased.”

Adapted from Maryland’s Way, “Helen Cassin Kinkaid’s Book, Hanover Street”

image
image
image
image
image
Scroll to top
error: Content is protected !!