New blog posts have been rolling in very slowly since I’ve been busy promoting “Festive Maryland Recipes.” Sometimes I get nervous about letting my research fall by the wayside.
But I’ve been tending to an aspect of Old Line Plate that has become every bit as important to me: connecting with people.
The pandemic made me realize how much this blog experience has changed me as a person. I am, yes, much more cheesy than I used to be, but also less insecure, and less drawn to the negative. My knowledge of how lucky I am to have this has helped me to hold it together when life gets confusing.
What I’d never have guessed is the myriad ways that Old Line Plate has helped me cross paths with kindness. I receive emails from people who find their family recipes on my website. But I’ve also met friendly eBay sellers, librarians, cookbook collectors, generous church groups, and other bloggers and writers.
Having to swallow my shyness and encourage bookstores to carry “Festive Maryland Recipes” was not the easiest thing for me to do. I didn’t know that the process would actually put me in touch with even more nice people.
Some of my favorite stories in “Festive Maryland Recipes” are from Western Maryland. I’ve been eager to spread the word on Frostburg’s Cornish Saffron Bread for years. It so happens that that very town has a long-standing independent bookstore. I reached out to Fred Powell from Main Street Books and he kindly supported us by stocking the book.
Fred established Main Street Books in 1989. He was new to the bookselling business and was simply trying to fill a need in Frostburg. He involved himself heavily in the local community by volunteering, sponsoring sports teams, and connecting with readers who would become his customers.
Continue reading “Ritz Dessert, Maude Schell”
