Olney Inn Sweet Potatoes

image

I need a scanner

Recipe from the historic Olney Inn via Maryland’s Way (yet again).
Here’s a really great link about the Olney Inn with recipes, including the apparently more famous “Olney Inn Sweet Potato Souflee”. Came across that one all over the web. I’ll have to try it sometime.

“It was a wonderful place to dine and had been a staple of success in Olney since 1926 when Clara May Downey opened the restaurant with 3 tables. Dignitaries, Congressman, and Presidents and their families dined in the beautiful Olney Inn.”

A few more Olney pictures here.

The dish:

image

I’m probably too biased to rate this recipe because this alone looks delicious to me.

image

And this.

image

I will say however that I’m enjoying Sherry as a flavor in food.

image

It was awesome and I had it as breakfast and lunch for several days.

image

Similar Posts

  • Pocomoke Lace Cookies, Elizabeth Hall

    The (possibly questionable) story of the late-1970s “Grannie’s Goodies from Somerset County” cookbook is that the residents of the Tawes Nursing Home in Crisfield complained about the food so much that the director asked for recipes, which were later compiled into the book. In the books’ preface, the nursing home’s activity director and compiler of…

  • Baked Acorn Squash

    This recipe was contributed to “Maryland’s Way”, the Hammond-Harwood House cookbook by Mrs. J Reany Kelly, known as Elizabeth Frances King until she married Mr. Kelly in 1921. Reany Kelly was a historian of Anne Arundel county and beyond, archiving photos of many Maryland historic homes for a collection now belonging Maryland Historical Society. Surprisingly,…

  • Sally Lunn

    It’s hard to know where to begin with Sally Lunn. As Wikipedia points out, “the origins of the Sally Lunn are shrouded in myth,” and I am not exactly the caliber of historian capable of cracking the Da Vinci Code of bread. That might be a good movie to someone though*. Sally Lunn is a delicious…

  • Tomato Aspic at the Woman’s Industrial Exchange

    Amy Rosenkrans and I stood outside of the Woman’s Industrial Exchange building at 333 North Charles, looking at the artwork in the window. In 2020, the iconic but neglected 200-year-old building had been given to the Maryland Women’s Heritage Center. The inside was now filled with stories of Maryland suffragists, scientists, and leaders. The window…

  • Readbourne Quail

    On the suggestion of several friends, I recently watched “Fannie’s Last Supper,” a documentary about Christopher Kimball & company recreating a late 1800’s era meal based on the recipes of Boston Cooking School instructor Fannie Farmer. Although I thought that they could have been a little less rosy – this was an era of adulterated/tainted…