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  • Slow-cooker sauerbraten served with collard greens and mashed potatoes on white plate with fork
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    Slow-Cooker Sauerbraten, Haussner’s Style

    ByKara November 5, 2015April 5, 2026

    November is upon us, and although the autumnal comforts of the past few posts (biscuits, pies, and cornbread) have been pleasant, I thought I’d better branch out, lest I lose my *edge*. For this week’s installment, I turned to the news for inspiration. The fate of the building once occupied by the famed Haussner’s restaurant…

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All Text and Research by Kara Mae Harris
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