I know that we made much ado about tomatoes a few weeks back, but I actually did take a moment between tomato sandwiches to look forward to fall vegetables. They may not have the same glamour and prestige, but fall crops are comforting, dependable, and versatile. The rainbow of cauliflowers are irresistible. I never seem…
Update: Go to this post for a better recipe or Pawpaw Pretzel Pie I made this pie twice this year. Once with very ripe fruit and once with the ripebut firm and white flesh seen above. I strongly recommend the latter. If you are lucky enough to find some farmed paw-paws then this pie will…
Edit: This is an archived post from 2010. The real White Potato Pie post is here. This is a Maryland dessert that -owing to my more frequent pie-baking- I have made several times before. I’ve come across it in a Southern Heritage cookbook, as well as an older more vague version in the Hammond-Harwood Maryland…